Hello dear
Welcome To Carriage House NYC
Carriage House NYC is a charming gem nestled in the heart of New York's West Village, offering a unique blend of New American cuisine that delights the senses. As an Asian-owned establishment, it prides itself on a thoughtful menu, which includes standout dishes like the Corn Agnolotti and Cowboy Ribeye, each thoughtfully crafted to highlight seasonal ingredients. Guests rave about the impressive service and warm atmosphere, making it a perfect spot for any occasion—whether it’s a cozy dinner or a happy hour with friends. The inviting outdoor seating and diverse options, including delivery and catering, ensure that every visit feels special.
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About
Carriage House NYC
Welcome to Carriage House NYC, a vibrant culinary gem tucked away in the heart of Greenwich Village at 142 W 10th St, New York, NY 10014. This New American restaurant has quickly become a hot spot for food enthusiasts seeking an inventive dining experience. With a unique blend of seasonal ingredients and creative flavors, Carriage House is not just a meal; it’s a celebration of food.
If you're in the mood for something adventurous, the CH Canapes are a perfect start. They offer a tantalizing array of small bites that showcase their exceptional culinary craft. Don’t miss the Lobster Hollandaise and the Short Rib with scallion sour cream, both of which highlight the restaurant’s ability to elevate classic flavors to new heights.
- Lobster Hollandaise with brown butter lobster bits - $10.00
- Caramelized Onion Chive cream, fried shallot - $5.00
- Short Rib with scallion sour cream - $8.00
- Chicken Aoili with chili crisp - $6.00
Transitioning from the canapes to the main dishes, the Corn Agnolotti is a standout. This vegetarian delight features a rich corn velouté, mascarpone, and saffron butter that dances on the palate, making it an unforgettable dish at just $25.00. Meanwhile, the Burrata Primavera, paired with aged balsamic and market vegetables for $21.00, evokes the comforting essence of French onion soup, mirroring the sentiments shared by diners like Melissa Hunka.
And for those with a sweet tooth, the dessert selection at Carriage House NYC is truly a feast for the senses. Indulge in the Chocolate Chip Cookie Dough Casserole served a la mode for $15.00, or try the Pan De Sal Pudding that combines Filipino sweet bread with a mint almond crust for another $15.00. The options are as delightful as they sound, consistently compelling diners to come back for more.
What truly sets Carriage House apart, beyond the menu’s brilliance, is the impeccable service that consistently receives high praise. Diners like Leigh Snowden and Olena Perez have emphasized the attentive and friendly service from staff who seem genuinely invested in creating a pleasant experience. Whether sharing a casual drink at the bar or enjoying a sit-down dinner, the camaraderie and hospitality you encounter add an extra layer of warmth to your evening.
The ambiance at Carriage House NYC is cozy and inviting, making it the perfect spot for a post-work meal or a celebratory dinner. Although they currently operate without a full liquor license, their selection of wines and wine-based cocktails provides a delightful accompaniment to your meal. Customers, like Tomas Montes, have expressed excitement about coming back to introduce friends to this unique and charming spot.
In a city brimming with dining options, Carriage House NYC shines brightly with its innovative dishes, welcoming atmosphere, and attentive service. I highly encourage anyone in the area to stop by and savor the delightful offerings that await. Whether you’re a local or just visiting, this culinary journey promises to be one for the books!
People talk
Our Guestbook
“ The food was incredible. The pumpkin butter with pepita crust is a must. The burrata literally was like you were eating French onion soup around the cheese there was the crispy onion and this jus sauce. It was incredible. Then the burger that truly went in our top 5 burgers.. it was so good and the sauce on it was Then the lobster pasta with crunchy toppings.. I have been dreaming about the food since we ate it ”
“ A unique menu with some things you wont see anywhere else. Try the canapes starter which provides a taste of small bites varying from meat to fish and all delicious. Service is top notch. Our waiter Declan was superb with excellent knowledge of the wines and a friendly yet professional demeanor. The dessert of chocolate chip cookie dough casserole was delicious. The decor is a bit generic but the food and service make it worth a try. Be aware that they dont have a liquor license so only wine and wine based cocktails. ”
“ Incredible service food and management! The drinks were superb and my every need was very well met! Super grateful to have this place close by! It is quickly becoming my favorite place to go for an after work drink and of course dinner! Love the corn pasta, zach the bar tender who always listens to my sometimes admittedly obnoxious wants, and of course the manager, Cesarwho always helps me with whatever question or concern I have. Highly recommended for anyone looking for a incredible place in the village ”
“ Wowwwwwwww insane meal here tonight! The only thing better than the food was the service provided by our server Angel We had the bread, the Brussels, the corn agnolotti, the lobster pasta, the burger fries. DAMN! Everything was sooooooo delicious cant even pick a favorite. Cant wait to come back and try the rest of the menu! ”
“ I just stopped for a quick drink but the server, Alyssa, and the bartender, Angel, provided me with an amazing experience the butter candle and the RAE cocktail. I cant wait to come back and bring my friends here. Such a beautiful and cozy spot. ”
“ I went to a small group dinner here last night and woke up dreaming about some of the dishes I tried here. The menu is seasonal but it its on menu when you go and you must go please order the Brussels salad, the lobster pasta, the sea bass Im saying ohhh my aloud right now thinking about the sauce! and ALL of the desserts. No words for the butter candle. Just gold. Drooling right now. The location is amazing, and its super spacious considering the location tables arent on top of each other, you have space to walk through and sit at the bar if youd like. The staff were helpful with suggestions and talking us through the menu and the chefs were incredible! ”
“ I have to say the service here is excellent ! We dropped in randomly before dinner service for drinks, and they accommodated us at the bar. They had 2 mocktail options hibiscus lemonade and a lychee spritzer. We had the lychee one, and it was both refreshing and delicious! It is also great with the addition of gin. While drinking and chitchatting, they served us mini Hawaiian ? buns with matcha butter on the house that they torch once served. The service was so great that we stayed for dinner, and the food did not disappoint either. We had corn agnolotti, spicy lobster pasta, ceviche and adobo. All great Its so hard to say anything negative, but the faucets in the womens bathroom off of the sink, so hopefully they can fix that soon. ”
“ Intimate restaurant tucked away in a beautiful renovated carriage house. Every course reminded me of a different memory and is carefully, passionately created and presented. Service was impeccable ”